Name: Mediterranean Meat Patties
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: Mediterranean
Ingredients: 1000 g minced meat of your choice; * 1 tbsp tomato paste (~20 g); * 1 tbsp mustard (~20 g); * 5 tbsp hard cheese, such as Parmesan or an equivalent (~50 g); * 3 tbsp breadcrumbs (~40 g); * 2 tbsp “GRECIAN” Seasoning (~20 g); * 1 handful fresh parsley, finely chopped (~15 g); * Zest of ½ lemon; * Juice of ½ lemon (~30 g); * 2 Egg yolks; * Very cold water (~150 ml)